See what my friends think of me? Randall sent me this. No words, no comment, just this!
« Food, Wine, and Making a Difference | Main | Pulled Pork, Positively Perfected »
April 05, 2012
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- Serious Eats
Serious Eats is another blog which plants its stake, and its steak, in the fertile land where food meets science. There is lots of great material here, much of it by J. Kenji Lopez-Alt, or Kenji. If you like FeedMe, you will like Serious Eats. - Cooking for Engineers
What do you get when you apply the engineer's mind to the kitchen? Straightforward, practical recipes and tips and a passion for simplifying without sacrificing quality. - Harold McGee, the Curious Cook
Did this guy invent kitchen science? Not really but he pioneered it. I 'love' this stuff. - FoodGal
Carolyn Jung, a great Bay Area food writer, discusses restaurants, food events, ingredients, and what she's cooking. Heart, fun, and food!
Next time, he needs to send you the actual donut! LOL
Posted by: Carolyn Jung | April 09, 2012 at 08:43 PM