Blogger Jillee has tabulated 14 Ways to Cook Bacon.
Her favorite: The waffle maker. Not a bad idea -- heat from top and botton, automatic flattening, hills and valleys to drain the grease and because it's closed, splatter containment.
My favorite remains the oven. Not fast enough for Jillee's family but I it's 15-20 minutes unattended and mess free. I don't use a rack -- the grease drains well enough and contrary to what Jillee suggests, no need to use a rack to keep the bacon from curling. It behaves.
I had to laugh at "in the smoker." Smoked bacon. Hmmmmm. I am firing up that bad boy tomorrow, as it turns out. Will let you know.
I don't know that I would count all these small variants as 14 ways but I am not going to fault her. Any article that says "bacon" 159 times is OK by me.
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