When Christopher Kimball left the America's Test Kitchen / Cook's Illustrated empire he created, we all knew this master of the meticulous recipe would be back on our screens, on our bookshelves, and in our kitchens.
His new venture, Milk Street, is inspired by international influence. Goodbye New England and hello Turkey, Mexico, Mediterranean and Middle East. Check out the intro video on the Milk Street site.
I was a charter subscriber for Cook's Illustrated and it transformed my kitchen. I am signed up as a charter subscriber for this new venture, too.
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